Say goodbye to lumpy mash and hello to silky smooth purées. This professional manual potato ricer is built for chefs and home cooks who value consistency and efficiency. Whether you’re preparing fresh gnocchi, croquettes or baby food, this tool helps you create the perfect base with minimal effort.
Effortless food prep, every time
Boil and peel your vegetables, then simply place them into the ricer’s chamber. Squeeze the long handles together and the cooked produce is pressed through the perforated plate, giving you a fine, uniform result. It’s a quick and efficient way to process potatoes or soft vegetables without electricity. Avoid fibrous or hard ingredients, as the press is designed for soft, cooked produce.
Built to last in busy kitchens
The stainless steel construction ensures both strength and hygiene. It’s perfect for kitchens where portioning, consistency and speed are essential. The ergonomic handles provide good leverage, making it easy to use with minimal force. Thanks to the dishwasher‑safe design, cleanup is just as simple as the preparation.
Clean up in seconds
This manual ricer is designed with ease of maintenance in mind. After use, rinse or place it directly in the dishwasher. There are no electrical parts or complicated components – just durable, food‑safe materials that stand up to daily use in a professional kitchen.
Upgrade your prep routine with this professional potato ricer – simple, sturdy and built for smooth results every time.
Features
- Suitable for mashed potatoes, baby food, gnocchi and croquettes
- Durable stainless steel body and handles
- Large press chamber with fine perforated plate
- Ergonomic handle design
- Easy to clean and dishwasher‑safe
Product specifications
- Nett weight: 0,45kg
- Dimensions product: W29 x D9.5 x H14cm
- Handle length: 19cm
- Pattern holes: Ø2mm
